SOLD OUT- Farm to Table: Women in Hospitality

Description

Four powerhouse women in the wine and hospitality industry- four unique stories. Enjoy the conversation and get to know winemaker Amy Chenoweth of Chenoweth Wines, proprietor Marla Bedrosian of Domaine de la Riviere and Braithe Tidwell, the Wine Director and Sommelier of Brennan's. Alex Koones, the Food & Beverage Director of the Ace Hotel, will guide this panel discussion alongside these incredible and leading women in wine and hospitality. Discover the unique path each woman took to get into the wine industry as they discuss the path the fruits of their labor take from Farm to Table--Farming, Growing Season, Harvest to Hospitality - Ask questions, taste their wines, and raise your glass to women in the wine industry.

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