Disclaimer: All photos were taken before the COVID-19 pandemic. NOWFE is committed to producing safe events and will abide by all Covid-19 rules and regulations and in compliance with state and local guidelines.
Nunez Community College's Culinary Program is NOWFE's exclusive beneficiary. The College received a $35,000 check last year, reflecting the proceeds from the 2016 event, and will receive the proceeds from NOWFE's 2017 25th Anniversary event in the upcoming month.
Elaine P. Nunez Community College is a unique institution of higher learning that has an equally unique… Read More
Mardi Gras is a terrific opportunity for home chefs to showcase the best of our local cuisine. It is also an excuse for wine lovers to mix and match favorite wines with the hot and spicy flavors of our region.
When you are searching for wines to step up to… Read More
This is Emeril's take on the famous gumbo created by Chef Paul Prudhomme. The secret to making this flavorful stock is to use a big stewing hen (you can substitute two smaller chickens if you would prefer). Use at least 6 pounds of chicken so that the stock is very rich. Good… Read More
As the recovery continues from last year’s devastating Northern California wildfires, the iconic wine regions are looking to kick-start their important hospitality and tourism industry with a simple message: We are Open for Business.
The damage to some areas was indeed devastating. In the 22 days from the start of the… Read More
Early Bird pricing is currently available on Royal Street Stroll, Friday Grand Tasting and Saturday Grand Tasting Tickets. Click to buy now! Buy TicketsRead More